banner ad
banner ad

Tag: Katherine Fridl

Wordless Wednesday – Foodscapes Surprise!

• October 5, 2010 • Comments (0)
Click to Enlarge Menu

Wordless Wednesday this week will come with a few words and two images for your enjoyment.  Surprise!  That’s how we felt earlier today, thanks to our friend Mandy.  Today, we learned that PeeDeeFoodie.com was being promoted on the daily menu fax and email from Foodscapes in Lake City, SC.   Frequent readers will recall that we did [...]

View Post

New! Contributing Blogger – Chef Katherine Fridl

• August 9, 2010 • Comments (0)
New! Contributing Blogger – Chef Katherine Fridl

Chef Katherine Fridl is chef and owner of Foodscapes, a restaurant and local foods market, in Lake City, South Carolina.  In 2010, Chef Fridl was recognized as winner of the inaugural Taste the South – Best Chef Competition held in Florence.  She participated in one of our first Foodie Profile Q&As here on PeeDeeFoodie.com, which is a must-read.  [...]

View Post

3 Reasons for 1 Right Decision

• June 22, 2010 • Comments (0)
Katherine Fridl, chef/owner of Foodscapes in Lake City, SC

Contributed by CHEF KATHERINE FRIDL.  Kathy is Chef/Owner of Foodscapes, restaurant and market, in Lake City, SC. She is also the winner of the inaugural Taste the South – Best Chef Competition held in Florence earlier this year. (Florence, SC)  On Friday, June 11th I attended the official kick off campaign between the South Carolina [...]

View Post

Review: Foodscapes

• May 28, 2010 • Comments (1)
Review: Foodscapes

Editor’s Note: Foodscapes closed in April 2012. Please read our tribute to Foodscapes for some background and our sincerest appreciation expressed to Chef Katherine Fridl and her staff. (Lake City, SC)   If you’ve read the Foodie Profile with FOODSCAPES owner and chef, Katherine Fridl, you know that this restaurant offers something special. It’s homegrown Certified [...]

View Post

10 Questions: Chef Katherine Fridl

• May 21, 2010 • Comments (0)
10 Questions: Chef Katherine Fridl

“Foodscapes was the first restaurant in Florence County recognized by the South Carolina of Agriculture for their participation in the Fresh from the Menu program. The abundance of produce, poultry and seafood in the Pee Dee area made it a natural choice for me. Mother Nature knows what she is doing and she simply makes my job easier.” – Chef Katherine Fridl

View Post

Animated Social Media Icons Powered by Acurax Wordpress Development Company