I watch my oldest daughter play throughout the day and I take great pride in watching her play in her kitchen in particular. The way she stirs her invisible food simmering on her pretend stove top. The way she puts her oven mitts on before pulling her wooden cupcakes out of her oven …
(Charleston, SC) After a recommendation from Alton Brown, himself, a group of us decided to visit the Hominy Grill during a recent culinary tour of The Holy City. Here’s the related review by talented contributing blogger, Amy Scott-Lundy. Amy and her husband, Clay, moved to Charleston earlier this year.
Hello everyone! Today I want to talk about a really important aspect of eating healthy on a daily basis, a term I refer to as “Go-To Meals.” Meals you can make easily without thinking much about them. So many times I hear people say they can’t eat healthy because they don’t know what to make, [...]
Not long ago I was making a large stock pot full of sticky, greasy, delicious chicken bog when disaster nearly struck. When I began the prep work of de-boning the chicken, cutting the sausage, etc., I was all alone. Just me, my All-Clad, and a clear train of thought. In other words, I was in [...]
As part of our Chef Series of recipes, PeeDeeFoodie.com™ is delighted to share with you recipes from Chef Patty Griffey, owner and chef of Abingdon Manor in Latta, South Carolina. Chef Griffey is also a contributing blogger here on our blog. This month’s recipe, Fricassèe of Chicken, is from Chef Griffey’s recipe of the month collection.
As part of our Chef Series of recipes, PeeDeeFoodie.com is delighted to share with you recipes from Chef Patty Griffey, owner and chef of Adingdon Manor in Latta, South Carolina. Chef Griffey is also a Contributing Blogger here at PDF. This month’s recipe is from Chef Griffey’s “New from the Kitchen” recipe of the month collection. [...]
As part of our Chef Series of recipes, PeeDeeFoodie.com is delighted to share with you recipes from Chef Patty Griffey, owner and chef of Adingdon Manor in Latta, South Carolina. Chef Griffey is also a Contributing Blogger here at PDF. This month’s recipe is from Chef Griffey’s “New from the Kitchen” recipe of the month collection. [...]
As part of our Chef Series of recipes, PeeDeeFoodie.com is delighted to share with you recipes from Chef Patty Griffey, owner and chef of Adingdon Manor in Latta, South Carolina. This month’s recipe is Kiwi & Calvados Sorbet from Chef Griffey’s “New from the Kitchen” recipe of the month collection.
As part of our Chef Series of recipes, PeeDeeFoodie.com is delighted to share with you recipes from Chef Patty Griffey, owner and chef of Adingdon Manor in Latta, South Carolina. Chef Griffey is also a Contributing Blogger here at PDF. This month’s recipe is Baked Sweet Potato Fries from Chef Griffey’s “New from the Kitchen” recipe of the month [...]
HYMAN VINEYARDS in Conway, SC is hosting the BACCHUS FESTIVAL & HARVEST GALA on October 8-9, 2010. It’s an opportunity to celebrate Viticulture with us — yes, the PDF family will be there!
Wordless Wednesday this week will come with a few words and two images for your enjoyment. Surprise! That’s how we felt earlier today, thanks to our friend Mandy. Today, we learned that PeeDeeFoodie.com was being promoted on the daily menu fax and email from Foodscapes in Lake City, SC. Frequent readers will recall that we did [...]
